A Nepali and Tibetan restaurant offering authentic cuisine, focusing on traditional dishes, cultural experiences, and a cozy atmosphere
Now serving:
Indian Cuisine
Two fried empanadas with a side of orange dipping sauce garnished with cilantro on a decorative plate.
A blue plate with steamed dumplings arranged in a circle around a small black dish of dipping sauce on a light-colored wooden surface.
Two fried samosas with green and brown dipping sauces on a white plate.